Kentucky Pecan Pie
- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 1 cup white corn syrup
- 1 cup dark brown sugar, packed
- 1⁄3 teaspoon salt
- 1⁄3 cup butter, melted
- 1 teaspoon vanilla
- 3 eggs, lightly beaten
- 1 cup pecans, heaping
- 1 unbaked pie shell
directions
- Combine all ingredients except for the nuts.
- Pour into the pie shell and sprinkle the nuts on top.
- Bake for 45 minutes in a 350 degree farenheit oven.
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RECIPE SUBMITTED BY
<p>I'm a stay at home mom to twins, a boy and a girl. They're 5 now. My husband and I have been together for 17 years. I love cooking and graduated from culinary school 12 years ago. Feeding people is one of my greatest joys. I love the holidays! <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg border=0 alt=Photobucket /> <br /> <br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg alt= /></p>