Kentucky Cornbread

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1 14
    cups self-rising cornmeal
  • 12
    cup oil
  • 14
    cup onion, chopped
  • 1
    (8 ounce) can creamed corn
  • 1
    (8 ounce) carton sour cream
Advertisement

DIRECTIONS

  • Mix first 5 ingredients.
  • Fold in sour cream.
  • Pour into greased large black skillet.
  • Bake at 400 degrees for 30 minutes.
Advertisement