Kahlua Fudge Topping

Submitted by Nancy G.

"Use over ice cream or layered in a parfait for a special dessert."

 

• Ready In: 16mins
• Ingredients: 7
• Yields: 2 3/4 cups

ingredients

• 1 cup unsweetened cocoa
• 2⁄3 cup sugar
• 1⁄2 cup packed brown sugar
• 1 cup heavy cream
• 1⁄4 cup Kahlua
• 1⁄2 cup butter
• 1 1⁄2 teaspoons vanilla

directions

1. In a heavy saucepan, combine cocoa and sugars. Add next 3 ingredients and stir over medium heat until mixture begins to boil. Boil 1 minute, stirring constantly. Remove from heat and stir in vanilla. Cool.
2. Store in a covered container in refrigerator. Serve warm or at room temperature.

Reviews

[Calee]

Lovely fudge topping I love the kahlua in this, we found that the 1 cup of unsweetened cocoa gave it a very dark chocolate taste which is nice for some members of the family but I like a little less and after I added a little more heavy cream to it and it was perfect. Thanks for sharing this recipe, one I will be making again. Made for spring PAC 09