Kahlua French Toast

Recipe by peachez
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs, add remaining ingredients ( except bread, pecans and coconut ).
  • Dip bread slices in egg mixture and cook on hot, lightly oiled skillet or griddle until golden brown on each side.
  • Sprinkle some pecans and coconut on top of each serving, Or serve with your favourite syrup or top with fruit.
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