Julie's Bean Dip or Refried Beans

"Easy and delicious! The cream cheese and green onions really make this dish special. This was originally a bean dip recipe, but we like it so much we serve it as refried beans too."
 
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Julie's Bean Dip or Refried Beans created by Lavender Lynn
Ready In:
10mins
Ingredients:
8
Serves:
6-8
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ingredients

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directions

  • Mix ingredients together and heat in the microwave until everything is melted and mixed well.
  • If serving as a dip, place in crockpot on warm. Tastes even better if you make it up ahead of time, refrigerate 'til needed then reheat.
  • Note: When doubling the recipe, it's okay to use a 30 ounce can - you don't have to be exact with the measurements.

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  1. adopt a greyhound
    DH really liked this one. I used half of Recipe #249207 for the beans. Didn't have enchilada sauce so used salsa.
     
  2. Starrynews
    Excellent! Easy to prepare and a wonderful flavor. I agree with the title - great as a side or as a dip. Thanks for sharing!
     
  3. Thea
    This was really easy and tasted Great!!! I accidentally opened a can of refried beans instead of black beans so I decided to make a dip. Sooo glad I chose this one. Thanks so much for posting. I will be making this again for sure!!
     
  4. Thea
    This was really easy and tasted Great!!! I accidentally opened a can of refried beans instead of black beans so I decided to make a dip. Sooo glad I chose this one. Thanks so much for posting. I will be making this again for sure!!
     
  5. Sydney Mike
    What a great way to jazz up a bean dip, & so easy to put together, too! It was a big hit & will definitely be kept on file to make again! [Tagged, made & reviewed in Please Review My Recipe cooking game]
     

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