Jicama Sticks

Name: Jicama Sticks
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 6 serving(s)
Ingredients: 6 cups peeled jicama, cut into 3 x 1/4-inch strips; 3 tablespoons fresh lime juice; 1/2 teaspoon sea salt, to taste; 1/4 teaspoon chili powder; 1 tablespoon chopped fresh cilantro