Name: Jamaican Cake
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 12 serving(s)
Ingredients: 2 cups sugar; 3 cups all-purpose flour; 1 1/2 cups vegetable oil; 1 (8 ounce) can crushed pineapple (including juice); 2 cups mashed bananas; 3 eggs, beaten; 1 teaspoon salt; 1 teaspoon baking powder; 1 teaspoon cinnamon; 1 cup pecans, chopped; 1 lb powdered sugar; 1/2 cup pecans, chopped; 6 ounces cream cheese; 1/4 lb margarine; 2 teaspoons vanilla

Recipe by Sassy in da South

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We had this dessert when staying in the caribbean. The restaurant was gracious enough to give us the recipe. It's scrumptious and easy to make.

Ready In:: 1hr 30mins
Serves:
Units:

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ingredients

2 cups sugar
3 cups all-purpose flour
1 ¹⁄₂ cups vegetable oil
1 (8 ounce) can crushed pineapple (including juice)
2 cups mashed bananas
3 eggs, beaten
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon cinnamon
1 cup pecans, chopped
ICING
1 lb powdered sugar
¹⁄₂ cup pecans, chopped
6 ounces cream cheese
¹⁄₄ lb margarine
2 teaspoons vanilla

directions

Mix all cake ingredients in a large bowl. Bake in a greased tube pan for 1 hour and 15 minutes at 350 degrees.
Let cool 3-4 hours.
Prepare icing by creaming margarine with cream cheese; then add remaining ingredients.
Apply icing once cake is cooled.

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RECIPE MADE WITH LOVE BY

@Sassy in da South

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@Sassy in da South

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"We had this dessert when staying in the caribbean. The restaurant was gracious enough to give us the recipe. It's scrumptious and easy to make."

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creation by Sassy in da South

1/8/2008

We had this dessert when staying in the caribbean. The restaurant was gracious enough to give us the recipe. It's scrumptious and easy to make.