Jalapeno Cheddar Grits
![photo by MsSally](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/25/01/55/picK2MQ7i.jpg)
photo by MsSally
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/taco.png)
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 cups hot cooked grits (yellow or regular)
- 3 tablespoons butter
- 1⁄2 cup whole milk
- 1 teaspoon creole seasoning
- 1⁄4 teaspoon ground black pepper
- 1 cup cheddar cheese, shredded
- 1⁄4 cup jalapeno, chopped from a jar
directions
- Whisk butter, milk, creole seasoing, pepper, cheddar and jalapenos together with cooked grits until fully combined and creamy.
- You may add more milk and or butter if you desire a fluffy richer flavor.
Questions & Replies
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Reviews
RECIPE SUBMITTED BY
graniteangel
New Orleans