Island Mango Bread

Recipe by startnover
READY IN: 10mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix sour cream and margarine together and then add mangoes.
  • Add eggs, sugar, then extracts, then coconut and raisins.
  • Mix dry ingredients (except sugar) together and incorporate into the wet ingredients, stir till all is combined well.
  • Pour into a greased large loaf pan (5 by 10)and bake in a preheated 350°F oven for approx 1 hour. You may need to make a tent out of aluminum foil for the last 15 minutes or so to prevent it from darkening to much.
  • Remove from pan and cool on a wire rack.
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