Ice Cream Punch

Recipe by BogeysMom
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot bring the water to a boil, then remove from heat.
  • Add cocoa, sugar and coffee to the water and stir until dissolved.
  • Cover container and refrigerate for at least 4 hours or overnight.
  • 30 minutes before serving, pour mixture into a bowl and add ice cream.
  • Stir until ice cream is partially dissolved.
  • Add cool whip and let it sit a few minutes before serving.
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