Hot Jalapeno Crab Dip

Recipe by Gloria 15x
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READY IN: 40mins
YIELD: 2-3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Combine crabmeat, garlic, jalapenos, Monterey Jack cheese, Worcestershire sauce, hot sauce, salt and mayonnaise in a medium mixing bowl.
  • Toss gently to mix.
  • Spoon the mixture into a medium size casserole. Sprinkle the Parmesan cheese evenly on the top of crabmeat mixture.
  • Bake until golden brown and bubbly, about 25 minutes.
  • Remove from the oven and let sit for about 5 minutes before serving with the croutons.
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