Hot Cherry Sauce

Recipe by katew
READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 410
    g pitted black cherries
  • 12
    cup sugar
  • 1
    tablespoon orange rind, finely shredded
  • 3
    teaspoons cornflour
  • 12
    cup orange, hjice
  • 2
    tablespoons vodka
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DIRECTIONS

  • Combine undrained cherries, sugar and rind in small pot.
  • Stir over medium heat till mixture boils.
  • Blend cornflour with juice.
  • Stir into cherry mixture.
  • Stir over medium heat till sauce boils and thickens.
  • Remove from heat, stir in vodka.
  • Enjoy with ice cream.
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