Hot Cherry Dumplings

Southern Living's Quick and Easy Cookbook

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Combine cherries and water in a 2-quart saucepan; bring to a boil.
  • Combine 1/2 cup sugar, cornstarch, and salt; stir into cherry mixture.
  • Cook, stirring constantly, until thick and clear. Add food coloring, if desired.
  • Combine 1/4 cup sugar and biscuit mix; stir in milk. Drop by spoonfuls on hot cherry mixture.
  • Cover tightly and cook gently over medium heat about 15 minutes or until dumplings are firm.
  • Serve hot dumplings in compote; pour cherry mixture over dumplings, and top with whipped cream, if desired.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@pansregnig
Contributor
@pansregnig
Contributor
"Southern Living's Quick and Easy Cookbook"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. pansregnig
    Southern Living's Quick and Easy Cookbook
Advertisement