Honey Mustard Vinaigrette
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
2 cups
ingredients
- 1⁄3 cup cider vinegar
- 1⁄3 cup Dijon mustard
- 1⁄3 cup honey
- 1 cup vegetable oil
- salt, to taste
directions
- Whisk together the vinegar and mustard and then drizzle in the honey and then the oil.
- Mix until well blended.
- Add salt to taste.
- Will last 2 weeks if stored covered and refrigerated.
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Reviews
-
This is awesome. Honey mustard is my favorite salad dressing but my son is allergic to eggs so it's rare when I have it at home. This recipie is great because it's just as good as the stuff with mayo. -
DELICIOUS!!! Best honey mustard vinaigrette I have ever tasted; absolutely yummy! I'm always in search of great tasting vinaigrettes to bring my salads to life (I love salads but they MUST have a great dressing to be good!), and yours is my favorite. I'll use this all the time now! THANKS!! -
Yummy dressing!I had it with hearts of romaine. -
This is a wonderful dressing. Thanks to the dijon mustard, the dressing has a nice bite to it that in my view is necessary in a salad dressing. I served it over a spinach salad and probably won't have spinach leaves dressed with anything else ever again.
RECIPE SUBMITTED BY
Missy Wombat
Australia
I'm an ex-pat NZer living in the tropical Top End of Australia. Which makes it a perfect place to make homemade bread and summer recipes all year around. I experiment on my 3 kids who have grown up trying new Zaar recipes every other day and they are thriving.
I'm the lacto-ovo vegetarian in the family and somehow I got roped in to become a Forum Host here at Zaar. So check out the Vegetarian and Vegan Forum http://www.recipezaar.com/bb/viewforum.zsp?f=43 and feel free to join in whether you are a fully fledged vegan or someone who needs to cater for a vegetarian and has no idea where to start.
Every year I try to do something a bit different to push the envelope a little bit. In 2005 I learned how to sail a dinghy; 2006's grand passion is mosaics. Check out my blog!
Between raising three children, working almost fulltime and trying to pursue my hobbies...let's say that my time management skills have greatly improved over the years!
I am also very interested in living a sustainable lifestyle. Essentially I'm finding that I'm getting back to the country lifestyle I enjoyed in my childhood even though these days I live in themiddle of suburbia. To this end I have started gardening although I am a total gardening virgin when it comes to gardening in a tropical climate. I also have a cookbook with a number of recipes you can make from scratch. Living clean and green is good for you AND cheaper!
