Honey Dijon Mustard Chicken Fillets

Recipe by Gingerbear
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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine honey, mustard, soy sauce, ginger and minced shallot.
  • Preheat broiler.
  • Spray broiler pan with non stick cooking spray.
  • Place chicken fillets on pan and brush generously with honey mustard mixture.
  • Broil 5 to 6 inches from heat for 5 minutes.
  • Turn, baste again and broil 5 minutes longer, or until chicken is no longer pink when you cut into it.
  • Sprinkle with chopped parsley.
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