Home-Style Macaroni and Cheese

Recipe by Chef #620832
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 37mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • Lightly mist an 11x7 inch(2 quart) glass or ceramic baking dish with vegetable oil cooking spray and set aside.
  • Bring a large pot of water to a boil over high heat.Add salt,if using,and stir in the macaroni.Reduce heat to medium-high and cook uncovered about 8 minutes.Reserve 1 cup of the pasta cooking water,then drain the macaroni well in a colander.
  • Transfer the macaroni to the prepared baking dish.Add the pasta sauce,2 cups of the cheese,and the reserved pasta cooking water,and stir until ingredients are well combined.Scatter the remaining 1 cup of cheese over the top.
  • In a small bowl,toss the olive oil with the bread crumbs, and then scatter on top of the cheese.
  • Bake until the macaroni and cheese is bubbly and the crumbs are lightly brown,25 to 30 minutes.
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