Hoe Cakes - Hush Puppy Style
We love hushpuppies, but my husband is from the south and was craving hoe cakes. So I decided to combine the two and this is what was created. We especially like these along side BBQ'd meat or with fish.
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READY IN: 15mins
YIELD: 10-12 hoecakes
UNITS: US
INGREDIENTS
Nutrition- 1(8 1/2 ounce) package Jiffy corn muffin mix
- 1
- 2
- 3⁄4cup buttermilk
- 1⁄2teaspoon garlic powder
- 3
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DIRECTIONS
- Preheat and prep a pan as you would for pancakes -- lightly oil.
- Blend all ingredients, batter will be slightly lumpy.
- Check pan to make sure it is hot enough (when a few drops of water "dnace" on the surface).
- Pour batter to make about a 3 inch hoe cake.
- Flip when first side is lightly golden, and repeat.
- Continue until batter is gone.
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