Hodge Podge

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a pot, melt butter.
  • Add onion and saute until softened, about 5 minutes.
  • Add green beans, carrots,water, and salt to taste.
  • Cover and bring to a boil.
  • Reduce heat to medium-low.
  • Cook about 25-30 minutes.
  • Add potatoes and frozen peas.
  • Cover pot and bring to a boil.
  • Reduce heat to medium-low and cook until potatoes are done, about 10-15 minutes.
  • Drain off some of the water.
  • You need the remaining water to come about halfway up the vegetables in the pot.
  • Add evaporated milk and heat to a good serving temperature.
  • Do not boil.
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