Hershey Bar Pie
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
1 Pie
- Serves:
- 4-6
ingredients
- 1 graham cracker crust
- 6 Hershey Bars, plain or 6 with almonds
- 1 (8 ounce) container Cool Whip
directions
- In medium saucepan over low heat, melt down candy bars. Stir often to prevent burning/sticking. Once melted, remove from heat and stir in Cool-Whip. Pour into crust, refrigerate until firm.
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RECIPE SUBMITTED BY
I love to cook!! What more can I say?? Love trying new things! Baking is my passion...just ask my 3 yr old, Ava! She loves 'cookie time'. Ava and I live in Dallas, TX where we enjoy the warm winters and love being outside!