Herring Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 12
    ounces creamed herring fillets
  • 12
    ounces pickled beets, drained and diced
  • 14
    cup beet liquid
  • 4
    ounces onions, diced
  • 1
    apple, diced (crunchier the better)
  • capers (optional)
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DIRECTIONS

  • Cut herring into small pieces and place in bowl with cream and onions.
  • Add beets and apple.
  • Mix until cream sauce is a rosy color.
  • Add beet liquid and onions and blend.
  • Add capers to taste.
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