Herbed Rice Puffs

Recipe by wicked cook 46
READY IN: 1hr 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat egg and stir in rice, seasonings and cheese.
  • Chill for an hour.
  • Shape into balls and roll in bread crumbs.
  • Deep fry until golden.
  • You can make ahead and store in fridge for 12 hours. Just reheat in a 350 oven.
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