Herb Marinated Fish

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READY IN: 2hrs 40mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crush rosemary and pepper flakes in mortar and pedestal.
  • Whisk together all marinade ingredients. Pour over fish and marinate at room temperature for 30 minutes or in the refrigerator for 2 hours, turning occasionally.
  • Cook on the grill about 5 minutes on each side until done. Fish will flake easily with a fork when done.
  • Or, broil 4 inches from the heat for 5 minutes, turn for 3-7 more minutes or until done.
  • Discard any remaining marinade.
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