Heavenly Goddess Scallop Scampi

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • season shrimp and scallops with seasalt, fresh black pepper, cayenne pepper, ground white pepper, ground oregano, garlic powder, onion powder, thyme leaves, ground thyme and paprika.
  • heat olive oil, butter, garlic and onion whites saute till tender.
  • add seasoned shrimp and scallops.
  • after about 2 minutes turn the shrimp and scallops.
  • add white wine, lemon juice, roma tomatoes, onion whites, artichoke hearts and cook for 2-2 1/2 minutes.
  • add basil parmigiano reggiano and romano cheese and stir.
  • line a serving bowl with fresh steamed spinach and pour the scampi mixture over the top.
  • top with italian parsley and additional cheese if desired.
  • crumble pancetta over the top.
  • serve alongside angel hair pasta drizzled with a small amount of olive oil.
  • can be served seperatly for serve yourself style.
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