Healthy Oatmeal Breakfast Cookies
This is a recipe I created out of a need for a healthy low fat, high fiber breakfast option. This "cookie" is not very sweet. You can add more sugar if desired. Makes a great breakfast with a piece of fruit.
5
People talking
READY IN: 45mins
SERVES: 18
YIELD: 18 large cookies
UNITS: US
INGREDIENTS
Nutrition- 1 1⁄2
- 1
- 1whole egg
- 1egg white
- 1cup applesauce
- 1⁄4
- 1⁄4cup honey
- 1teaspoon cinnamon
- 1⁄2teaspoon nutmeg
- 1⁄2teaspoon salt
- 1 1⁄2cups whole wheat flour
- 1⁄2cup wheat bran
- 1⁄2cup white flour
- 1teaspoon baking powder
- 1⁄2teaspoon baking soda
- 1
- 2
- 1⁄2cup raisins
Advertisement
DIRECTIONS
- Preheat oven to 400.
- In a bowl, combine oats and yogurt and set aside.
- In a large bowl beat eggs, sugar, honey and applesauce.
- Add flours, wheat bran, baking powder and baking soda. Mix until combined.
- Add oatmeal and yogurt mixture and beat gently.
- Fold in carrots, raisins and pineapple.
- On a parchment paper lined cookie sheet, scoop 1/4 cup of batter and flatten.
- Bake at 400 for 25-30 mins until lightly browned.
- Cool on wire rack.
Advertisement