Honey Oatmeal Breakfast Cookies

"Very easy to make. Lightly sweet, these cookies are high in protein and fiber, and tasty without any refined sugar, so you get a boost of energy to get you through the morning. My teenagers grab these for breakfast when they are rushing out the door. Makes a filling snack as well. You can substitute your favorite dried fruit and nuts in place of the raisins and walnuts. I have also added 1/2 cup chocolate chips on occasion."
 
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photo by bakedapple42 photo by bakedapple42
photo by bakedapple42
photo by bakedapple42 photo by bakedapple42
Ready In:
27mins
Ingredients:
15
Yields:
36 cookies
Serves:
18
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ingredients

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directions

  • Preheat the oven to 325 degrees F.
  • In a large bowl, mix together all the dry ingredients, except the dried fruit and the nuts.
  • In another bowl, mix together all the wet ingredients.
  • Stir the dry mixture into the wet mixture, then stir in the dried fruit and nuts.
  • Cover a baking sheet with parchment paper, then drop dough by spoonfuls onto it.
  • Bake for 12-14 minutes, until lightly browned on the bottom. Remove to rack to cool.

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RECIPE SUBMITTED BY

I love to bake and cook new recipes. I also like to create my own recipes from scratch. Having a large family means I'm always looking for easy,inexpensive,and healthy meals to serve.
 
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