Healthy Mediterranean:roasted Red Pepper & Feta Dip #3
This is the third recipe of my feta dips that I have posted and I can't rank it which one is my favorite. They are all very good and very healthy. So you decide! ;)
READY IN: 10mins
SERVES: 6
YIELD: 3 1/2 cups
UNITS: US
INGREDIENTS
Nutrition- 1⁄4
- 3
- 2cups crumbled feta cheese
- 1teaspoon smoked paprika
- 1⁄2teaspoon chili pepper flakes
- 1tablespoon lemon juice
- 1⁄4cup parsley
- olive (to garnish)
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DIRECTIONS
- Char peppers directly over gas flame or in broiler until blackened on all sides. Enclose in paper bag 10 minutes. Peel and seed peppers.
- Puree all ingredients including peppers in processor. Season with salt and pepper. Chill at least 3 hours or overnight.
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