Hash Browns Omelet

Recipe by happynana
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry bacon and remove from pan.
  • Leave some grease and add hash browns, onion, salt and pepper if desired.
  • When potatoes are browned slightly pat down.
  • Beat eggs.
  • Add milk, salt and pepper.
  • Pour over hash brown mixture.
  • Crumble bacon and sprinkle on top.
  • Add cheese.
  • Cover and let cook over low heat 15 - 20 minutes.
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