Good for breakfast or evening meal. I do add a bit of red pepper flakes to hash browns as we like food with zip.
Serving Size: 1 (127) g
Servings Per Recipe: 4
Calories: 411.6
Calories from Fat 226 g 55 %
Total Fat 25.1 g 38 %
Saturated Fat 7.7 g 38 %
Cholesterol 251.8 mg 83 %
Sodium 599.8 mg 24 %
Total Carbohydrate 30.7 g 10 %
Dietary Fiber 2.7 g 10 %
Sugars 1.8 g 7 %
Protein 15 g 29 %