Harissa Sauce

Recipe by Mirj2338
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a blender or with a mortar and pestle grind the peppers finely.
  • Add the garlic, spices, tomato and salt.
  • Crush until well blended.
  • Scrape the mixture into a jar, pour over just enough olive oil to cover, cover tightly and refrigerate until needed.
  • Considering how hot the sauce is, this quantity should last for quite a while.
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