Ham Steaks with Apple Topping
4
People talking
- Ready In:
- 32mins
- Serves:
- Units:
Nutrition Information
4
People talking
ingredients
- 1 1⁄2 lbs ham, center slices 1 ",thick
- 3 tablespoons maple syrup
- 1 tablespoon margarine
- 2 medium apples, peeled and chopped
- 1 tablespoon brown sugar
directions
- Preheat broiler.
- Score ham slices on both sides 1/8-inch thick to make a diamond pattern.
- Brush ham with 1 tablespoon of the maple syrup.
- Broil for 3 to 5 minutes per side or until lightly browned.
- Meanwhile, in a large skillet, sauté the apples in the margarine for 10 minutes over medium heat.
- Add the brown sugar and the remaining maple syrup.
- Cook for 1 to 2 minutes.
- Spoon over hot ham steaks.
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RECIPE MADE WITH LOVE BY
@Dancer
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This is wonderful,easy to prepare and O so good.Thank's for sharing.
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Good recipe. Had it with baked sweet potato, green beans, and seasoned rice. Thanks for the recipe.
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Thanks for another great recipe Dancer. We all enjoyed the maple syrup combined with the apples. This is my husband's favorite recipe. I've made it many times so thought I should actually get to the review!
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The maple syrup & apple suits the ham to a T. I took a short cut and baked the apples with the ham-I had the ham 6" from the broiler and baked them 8 minutes each side. They were only 1/2" thick.Ham & Apples cooked perfectly Thanks Dancer - I know when I see your name on a recipe I will enjoy it.
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