Ham and Egg Pizza

"an ozzie pizza"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
5
Serves:
6
Advertisement

ingredients

  • 1 pre made pizza crust (30cm)
  • 14 cup tomato paste
  • 175 g shaved ham, roughly chopped
  • 1 12 cups grated tasty cheese
  • 6 (50 g) eggs
Advertisement

directions

  • Preheat oven to 200°C.
  • Spread pizza base with tomato paste. Top with ham. Sprinkle with cheese.
  • Form 6 hollows the width of a 50 cent coin around the edge of pizza. Separate 1 egg and carefully place egg yolk into 1 hollow. Repeat with remaining eggs. Bake for 15 to 20 minutes or until pizza base is crisp. Serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I live in Keilor Downs, Victoria in Australia. I am a receptionist in Melbourne. My favorite cook books are anything Weight Watchers or Simply 2 good 2 be true also any muffin or scone cook books. I love cooking easy stuff but I love a challange ocasionaly on the weekends when i have a bit more time. My pet peeve is how much capsicum/bell peppers are in recipes now as i am elergic to them.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes