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Guinness Battered Onion Rings

Guinness Battered Onion Rings created by PalatablePastime

Beer - it's not just for drinking any more!

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Sift the flour and garlic powder into a bowl.
  • Beat to a smooth batter with unbeaten egg, butter and Guinness.
  • Dredge the onion rings in the batter to coat them and place them, a few at a time, in a frying basket and fry in hot oil or fat (350°F/180°C) for about a minute or two until the batter is golden brown.
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RECIPE MADE WITH LOVE BY

@Millereg
Contributor
@Millereg
Contributor
"Beer - it's not just for drinking any more!"
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  1. ShelliCooks
    These were awesome. We really enjoyed them but had a hard time with them sticking together. If they weren't stuck together they would get all five stars for sure!
    Reply
  2. PalatablePastime
    These had a wonderful "pub" flavor and the batter stuck perfectly to the onion rings. Fabulous! Thank you for posting. ~Sue
    Reply
  3. PalatablePastime
    Guinness Battered Onion Rings Created by PalatablePastime
    Reply
  4. Millereg
    Beer - it's not just for drinking any more!
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