Guinness Battered Onion Rings

Recipe by Millereg
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift the flour and garlic powder into a bowl.
  • Beat to a smooth batter with unbeaten egg, butter and Guinness.
  • Dredge the onion rings in the batter to coat them and place them, a few at a time, in a frying basket and fry in hot oil or fat (350°F/180°C) for about a minute or two until the batter is golden brown.
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