Grouper Parmesan

Recipe by TXOLDHAM
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Skin fillets if necessary and cut into serving size pieces. Place in a well-greased baking dish.
  • Combine sour cream, Parmesan Cheese, Lemon juice, onion, salt and liquid hot pepper sauce. Spread mixture over the fish. Sprinkle with paprika.
  • Bake at 350 degrees F. for 25 to 30 minutes or until fish flakess easily when tested with a fork.
  • Garnish with parsley.
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