Griswold Inn Indian Pudding

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READY IN: 1hr 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F and butter a 13 x 9" pan.
  • Combine brown sugar, spices, salt, milk and butter in a large saucepan and mix well.
  • Bring to a boil; gradually add cornmeal, stirring occasionally.
  • Stir in molasses.
  • Pour mixture into buttered pan.
  • Bake for an hour and 15 minutes or until pudding is set.
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