grilled tuna with aioli

Name: grilled tuna with aioli
Prep time: 1 h 15 min
Cook time: 10 min
Total time: 1 h 25 min
Yield: 4 serving(s)
Ingredients: 1/4 cup olive oil; 2 tablespoons red wine vinegar; 2 tablespoons basil, chopped; 1 teaspoon thyme, chopped; 2 tablespoons tarragon, chopped; 2 cloves garlic, chopped; 1/3 cup mayonnaise; 4 tuna steaks (about 6-7 oz each)

(3)

Recipe by chia2160

please use fresh herbs for this quick weeknight recipe. if you need to use dried, reduce the amount by 1/3.prep time includes marinating.

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READY IN: 1hr 25mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

¹⁄₄

cup olive oil
2

tablespoons red wine vinegar
2

tablespoons basil, chopped
1

teaspoon thyme, chopped
2

tablespoons tarragon, chopped
2

cloves garlic, chopped
¹⁄₃

cup mayonnaise
4

tuna steaks (about 6-7 oz each)

DIRECTIONS

whisk together the first 6 ingredients for marinade.
put mayo in a small bowl, add 2 tbsp of marinade, stir in, set aside.
sprinkle tuna with salt& pepper, pour marinade over, turning to coat both sides, and marinate for 1 hr heat grill to medium high.
grill tuna 3-5 minutes per side for medium.
serve topped with aioli.

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