Grilled Sausage and Peppers Pizza

Recipe by Rita1652
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare and have all ingredients ready at room temperature by the grill.
  • Heat a clean well oiled grill to medium high.
  • Divide dough into 2 or 4 pieces roll out on a well floured board or sil pad to 1/4 inch.
  • Lightly spread olive oil on one side of the dough rounds.
  • Grill the dough oil side down over direct medium/ high heat until the underside of the dough is marked and can be lifted away from grill, 1 to 2 minutes.
  • With tongs, gently flip the ungrilled side onto the grill.
  • Turn down the heat on your grill to medium/low.
  • Quickly distribute evenly a touch of olive oil, sauce, peppers, onions, sausage, cheese, a sprinkle of herbs and if desired a couple dallops of pesto.
  • Close the lid down you can bake the toppings to get your pizza just right about. 3 minutes.
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