Grilled Louisiana Hot Wings

Name: Grilled Louisiana Hot Wings
Prep time: 4 h
Cook time: 20 min
Total time: 4 h 20 min
Yield: 8-12 serving(s)
Ingredients: 3 1/2-4 lbs chicken wings, cut in half and tips removed; 1 cup louisiana hot sauce or 1 cup your favorite sauce; 1/2 cup soy sauce; 1/2 cup fresh lime juice (about three large limes)

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Recipe by Spots Dad

This is one of the simplest wing recipes I've ever made and is sure a crowd pleaser. You can even grill ahead and reheat in the oven or serve at room temperature.

READY IN: 4hrs 20mins

SERVES: 8-12

UNITS: US

INGREDIENTS

Nutrition

3 ¹⁄₂ - 4

lbs chicken wings, cut in half and tips removed
1

cup louisiana hot sauce or 1 cup your favorite sauce
¹⁄₂

cup soy sauce
¹⁄₂

cup fresh lime juice (about three large limes)

DIRECTIONS

Combine marinade ingredient and mix in a large bowl.
Add wing halves, cover, and refrigerate for at least four hours, preferably overnight.
Grill over medium high heat for 20-25 minutes, turning occasionally until crispy and cooked through.
If grilling ahead and reheating, place in 350 over for 15 minutes to reheat and crisp up again.

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