Grilled Jicama

Submitted by Karen in CT

"yum, serves as a great starch in place of potatoes (fewer carbs)"

 

• Ready In: 6mins
• Ingredients: 4
• Serves: 6

ingredients

• 1 jicama, peeled and sliced into thin discs
• salt
• pepper
• allspice

directions

1. Sprinkle jicama with salt, pepper and allspice.
2. Let sit for 20 minutes and grill at high heat for 2-3 minutes on each side.