Grilled Cheese and Fish Stick Sandwich

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 4
    cooked frozen fish sticks
  • 2
    slices bread
  • 2
    slices cheese (I used pepper jack, but any flavor will do)
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DIRECTIONS

  • Cook 4 fish sticks according to the package directions.
  • Butter two slices of bread (like you would a grilled cheese).
  • Put the butter side down on a heated skillet.
  • Top each slice of bread with a slice of cheese.
  • When the bread starts to brown, put the fish sticks on top of one of the slices, and put the other slice on top of that, cheese side down (like a grilled cheese).
  • When the sandwich is browned to your liking, remove from skillet, let cool, then slice in half.
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