Green Chilies-Cheese Muffins

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READY IN: 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Grease muffin tin.
  • Line muffin cups with canned biscuits, press into cups so that there is a well formed.
  • Witih mixer, beat together the cream cheese, ham and cheddar cheese.
  • Drain the green chilies and olives and stir into the mixture.
  • Pour mixture on the biscuit wells in the muffin cups.
  • Bake for about ten minutes or until mixture is bubbling and biscuits have browned.
  • Remove from oven and cool before serving.
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