Tangy Greek Ribs
- Ready In:
- 1hr
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 lb pork ribs, cut and washed
- 2 tablespoons oregano
- 2 tablespoons seasoning salt
- 1 tablespoon pepper
- 1 1⁄2 tablespoons garlic powder
- 1⁄4 - 1⁄2 cup lemon juice
directions
- Boil ribs for 20 minutes.
- Remove ribs from water and place on a foil lined cookie sheet.
- Sprinkle the ribs with the lemon juice and then the seasonings, making sure to coat both sides.
- (You may need to adjust the amounts of seasonings- I do this by eye so the measurements given are approximate).
- Place in a 350 oven for 30 minutes.
- Enjoy!
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RECIPE SUBMITTED BY
Graybert
Canada