Granola Raisin Bread for the Bread Machine

Recipe by This Spatula
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READY IN: 2hrs 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soak raisins in water for an hour before adding to the bread machine mid-cycle (when the machine beeps, in between the first and second rise).
  • Add ingredients to machine according to manufacturer directions.
  • Bake at basic one poud loaf setting.
  • When finished, remove bread from pan and cool on a wire rack.
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