Grandmas Zucchini Bread Recipe

"This is my grandmother's zucchini beard recipe. Always a crowd pleaser."
 
Download
photo by Art C photo by Art C
photo by Art C
Ready In:
1hr 10mins
Ingredients:
11
Yields:
2 loaves
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • (Please note that the zucchini needs to be grated).
  • First mix together the sugar, eggs, salad oil, vanilla, Then mix the dry ingredients flour, salt, baking powder, baking soda, cinnamon.
  • Then add the zucchini and dry ingredients to the sugar-egg mixture and mix well do not over mix!
  • Pour into 9x5 loave pans.
  • Bake one hour on 350 then check with a toothpick for doneness if toothpick is still wet add additional time until toothpick comes out dry.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

<p><img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg alt= /></p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes