Applesauce Zucchini Bread

READY IN: 35mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350. Grease one 9 x 5 inch loaf pans. OR, one 12-cup muffin tin.
  • Sift together flour, baking soda, baking powder, salt and cinnamon into a bowl.
  • In a separate bowl stir together eggs, oil, applesauce, sugar, zucchini and vanilla. Make sure it is fully combined.
  • Carefully pour flour mixture into egg mixture, stirring until completely combined.
  • Pour entire mixture into loaf pans, making sure there is an even amount of batter in each. OR, if making muffins, fill muffin tins ¾ full.
  • For Zucchini Bread bake for 40 minutes. OR, for muffins bake for 20 minutes.
  • You will know when the bread or muffins are down when the centers are set and spring back when they are lightly touched.
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