Zucchini Bread

Recipe by mandilovell
READY IN: 1hr 15mins
SERVES: 8
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat the oven to 350°F.
  • Grease and flour two loaf pans, or spray with baking spray with flour.
  • Strain the zucchini.
  • In a large separate bowl, beat together the eggs, sugar, oil and applesauce.
  • Add all of the other ingredients to the bowl (baking soda, baking powder, cinnamon, salt, vanilla, and flour) and mix by hand. The batter will be cake-like.
  • Add the zucchini to the bowl and mix by hand.
  • Pour into the prepared loaf pans.
  • Bake for 45 to 60 minutes at 350 F, or until a knife inserted comes out clean.
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