Grandma's Zucchini Bread

Recipe by Jenipher
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READY IN: 1hr 20mins
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • beat together eggs, oil, sugar.
  • add and mix well: zucchini, vanilla, flour, baking powder, baking soda, salt, cinnamon.
  • pour into two pans sprayed with non-stick cooking spray.
  • Bake at 350* for one hour.
  • Makes 2 loaves.
  • (prep time includes peeling& grating zucchini).
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