Grandma Ruby's Apple Cake

Name: Grandma Ruby's Apple Cake
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 12-16 pcs., 12-16 serving(s)
Ingredients: 1 3/4 cups sugar; 2 cups flour; 1 cup oil; 1 teaspoon baking soda; 3 eggs; 1 teaspoon cinnamon; 1 teaspoon vanilla; 2 cups diced apples; 1 teaspoon salt; 1 cup raisins or 1 cup dried cranberries; 1 cup nuts (optional)

Recipe by eednolb2

This cake has been sold over the years in my Grandma's restaurant. And it is so good I would like to share.

READY IN: 1hr 5mins

SERVES: 12-16

YIELD: 12-16 pcs.

UNITS: US

INGREDIENTS

Nutrition

1 ³⁄₄

cups sugar
2

cups flour
1

cup oil
1

teaspoon baking soda
3

eggs
1

teaspoon cinnamon
1

teaspoon vanilla
2

cups diced apples
1

teaspoon salt
1

cup raisins or 1 cup dried cranberries
1

cup nuts (optional)

DIRECTIONS

Mix first four ingredients than the rest. Batter will be thick.
Spread into 8” or 9" square cake pan that has been greased and floured. Bake @ 350* for about 50-60 minutes until center comes out clean on a toothpick. Cool and serve with dollop of whipped topping.

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Grandma Ruby's Apple Cake

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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