Gingered Pumpkin Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Fit dough into a 10 inch pie plate, fold edges under and flute.
  • Freeze for 30 minutes.
  • Place cookies, 2 Tbsp sugar and flour in a food processor and process until ground.
  • Add butter, pulse until crumbly.
  • Combine 3/4 c sugar and remaining ingredients and pour into crust.
  • Bake at 350 for 35 minutes.
  • Sprinkle top with crumb mixture and bake for another 20 minutes or until center is set.
  • Cool on a wire rack.
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