This is a delicious, low fat pumpkin pie. The pumpkin is not too overpowering and is set off well by the gingersnap topping. Perfect for a cool fall evening!
Serving Size: 1 (183) g
Servings Per Recipe: 8
Calories: 336.4
Calories from Fat 110 g 33 %
Total Fat 12.3 g 18 %
Saturated Fat 3.5 g 17 %
Cholesterol 35.8 mg 11 %
Sodium 382.7 mg 15 %
Total Carbohydrate 50 g 16 %
Dietary Fiber 1 g 3 %
Sugars 30.4 g 121 %
Protein 7.6 g 15 %