Ginger Cordial

Recipe by Chrissyo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
YIELD: 1 bottle
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil the water, sugar, ginger, rind and cream of tartar for 5 minutes.
  • Add the lemon or lime juice.
  • Bring to the boil again.
  • Take off the heat, strain and pour into a sterilised bottle which will hold approximately 6 cups of liquid.
  • Use like ordinary cordial, either with iced water for a cooling drink, or hot water for a warming drink on a winter's night.
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