Ginger Cordial
Use in anything that calls for ginger syrup or ginger cordial. Very good served with club soda, garnished with a lemon wedge.
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DIRECTIONS
- Put water in a medium pot and bring to a boil.
- Mash ginger root in a medium bowl with a wooden spoon.
- Add ginger, zest, lemon juice and sugar to pot.
- Stir until sugar dissolves.
- Simmer 20 minutes.
- Remove from the heat and cool completely.
- Refrigerate syrup and use within a week.
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