German Chocolate Brownies

READY IN: 50mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (20 ounce) envelope brownie mix (use your favorite box mix)
  • 15
    ounces coconut pecan frosting
  • 13
    cup vegetable oil
  • 2
    tablespoons water
  • 1
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DIRECTIONS

  • Preheat oven to 350.
  • In a mixing bowl mix, brownie mix, vegetable oil, water and egg.
  • Grease a 9"x9" baking dish with butter or cooking spray.
  • Pour half the brownie mix into the baking dish and bake for 10 minutes.
  • Remove from oven and sprinkle 1/2 the chocolate chips over the brownie layer.
  • With a teaspoon, drop spoonfuls of frosting over chocolate chip layer.
  • Pour remaining brownie mix over the top and sprinkle the remaining half of the chocolate chips.
  • Return to oven and bake for 30 minutes or until toothpick inserted in center comes out clean.
  • Let cool and enjoy.
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